Stallholders

SATURDAY

25 January 2020 8am – 12 Noon

Baylies Epicurean Delights from Woodside: Lavosh and many other baked products

Bev’s Plants from Mt Pleasant: Variety of home grown medicinal and other plants

Croftwood Grove from Lenswood: Plants, seasonal organically grown produce, jams, preserves, chocolate treats, kimchi, sauerkraut and kombucha

DJS Citrus from Nildottie: Oranges, lemons, mandarins, limes, grapefruit, orange juice, cakes, biscuits and almonds

Dogan Farm Produce from Murray Bridge: Variety of chemical free vegetables

Farmhouse Bakery: A variety of breads, buns, cakes, pies and pasties

Green Farmhouse from Moculta:  Australian salts and spices and dukkah

Natalie’s Flowers from Woodside: Fresh flower arrangements

Nellies Nursery from Mannum: Variety of native plants

Pasta Presta from Ingle Farm:  Home-made pasta, pasta sauces and pastries

Plants in Barrows from Carey Gully: Home-made jellies and sauce

Pebbly Range Limousin from Tungkillo: Limousin beef

Seewan’s Cakes and Bakes from Victor harbor: Home made cakes

Schmied Farm from Eden Valley: Homemade Austrian biscuits and other farm produce

Springton Hills Winery from Eden Valley: Variety of red and white wines

St Agnes Fresh: Fresh fruit and vegetables

The Australian Cider Company from Lyndoch: Apple and pear cider and Scrumpy

The Dairy Tree – Apples & pears from our family owned & operated orchard in Lenswood

Also offering artisan products from the following local South Australian producers:

  • Barossa Valley Cheese Company, Angaston
  • Fleurieu Milk Company, Myponga
  • Gumeracha Olive Oil & Honey, Gumeracha
  • Barossa Valley Icecream, Tanunda

The Natural Egg Co. from Mt Pleasant: Free range pastured eggs

Wisteria Atrium.  Shed 2 Full: from Adelaide Hills: Farmers Market breakfasts